Ramses B Toma: search on Z-Library

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1

Meals identified as healthy choices on restaurant menus: an evaluation of accuracy

Root, Allison Darcy, Toma, Ramses B., Frank, Gail C., Reiboldt, Wendy

Journal:

International Journal of Food Sciences and Nutrition

Year:

2004

Language:

english

File:

PDF, 67 KB

english, 2004

2

A comparative evaluation on high fiber muffins

Golden, Jill S., Toma, Ramses B., Tuveson, Richard V., Kellett, Carol E.

Journal:

Ecology of Food and Nutrition

Year:

1995

Language:

english

File:

PDF, 443 KB

english, 1995

3

Lycopene content in raw tomato varieties and tomato products

Ramses B. Toma, Gail C. Frank, Kensaku Nakayama, Eman Tawfik

Journal:

Journal of Foodservice

Year:

2008

Language:

english

File:

PDF, 76 KB

english, 2008

4

Carcinoma adenoide quístico parotídeo: soluciones estéticas y funcionales

Villar, Raquel, Acosta, Manuel, Ramos, Benito, Haro, Juan José, Gómez, Antonio, Esteban, Tomás, Caraballo, Ramsés

Journal:

Revista Española de Cirugía Oral y Maxilofacial

Year:

2014

File:

PDF, 2.19 MB

2014

5

College Students' Attitudes, Practices, and Knowledge of Food Safety

UNKLESBAY, NAN, SNEED, JEANNIE, TOMA, RAMSES

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 2.29 MB

english, 1998

6

Nutritional evaluation of protein from shrimp cannery effluent (shrimp waste protein)

Toma, Ramses B., James, William H.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1975

Language:

english

File:

PDF, 481 KB

english, 1975

7

Color Preference and Food Choice Among Children

Walsh, Lynn M., Toma, Ramses B., Tuveson, Richard V., Sondhi, Lydia

Journal:

The Journal of Psychology

Year:

1990

Language:

english

File:

PDF, 849 KB

english, 1990

8

Cleaning frequency and the microbial load in ice-cream

Holm, Sonya, Toma, Ramses B., Reiboldt, Wendy, Newcomer, Chris, Calicchia, Melissa

Journal:

International Journal of Food Sciences and Nutrition

Year:

2002

Language:

english

File:

PDF, 110 KB

english, 2002

9

FDCDU15 - Carbon Dioxide Utilisation: Plasma-based conversion of CO2: Current status and future challenges

Bogaerts, Annemie, Kozak, Tomas, Van Laer, Koen, Snoeckx, Ramses

Journal:

Faraday Discussions

Year:

2015

Language:

english

File:

PDF, 1.45 MB

english, 2015

10

CO 2 Conversion in a Microwave Plasma Reactor in the Presence of N 2 : Elucidating the Role of Vibrational Levels

Heijkers, Stijn, Snoeckx, Ramses, Kozák, Tomáš, Silva, Tiago, Godfroid, Thomas, Britun, Nikolay, Snyders, Rony, Bogaerts, Annemie

Journal:

The Journal of Physical Chemistry C

Year:

2015

Language:

english

File:

PDF, 2.28 MB

english, 2015

11

Effects of moisture content, hybrid variety, kernel size, and microwave wattage on the expansion volume of microwave popcorn

Anne Allred-Coyle, Ramses B. Toma,, Tracey

Journal:

International Journal of Food Sciences and Nutrition

Year:

2000

Language:

english

File:

PDF, 109 KB

english, 2000

12

Changes in the nutrient composition of potatoes during home preparation: III. Minerals

Ruth H. True, John M. Hogan, Jorg Augustin, S. R. Johnson, C. Teitzel, Ramses B. Toma, Paul Orr

Journal:

American Journal of Potato Research

Year:

1979

Language:

english

File:

PDF, 444 KB

english, 1979

13

Cover Picture: Plasma Process. Polym. 6∕2017

Bogaerts, Annemie, De Bie, Christophe, Snoeckx, Ramses, Kozák, Tomas

Journal:

Plasma Processes and Polymers

Year:

2017

File:

PDF, 1.02 MB

2017

14

Effects of bag capacity, storage time and temperature, and salt on the expansion volume of microwave popcorn

Tracey Anne Allred-Coyle, Ramses B Toma, Wendy Reiboldt, Mani Thakur

Journal:

Journal of the Science of Food and Agriculture

Year:

2001

Language:

english

File:

PDF, 80 KB

english, 2001

15

EFFECT OF ROSEMARY EXTRACT ON LIPID OXIDATION AND SENSORY EVALUATION OF FROZEN, PRECOOKED BEEF PATTIES

KINGKARN THONGTAN, RAMSES B. TOMA, WENDY REIBOLDT, AHMED Z. DAOUD

Journal:

Journal of Foodservice

Year:

2005

Language:

english

File:

PDF, 67 KB

english, 2005

16

Isolation and chemical evaluation of protein from shrimp cannery effluent

Toma, Ramses B., Meyers, Samuel P.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1975

Language:

english

File:

PDF, 516 KB

english, 1975

17

Plasma based CO 2 and CH 4 conversion: A modeling perspective

Bogaerts, Annemie, De Bie, Christophe, Snoeckx, Ramses, Kozák, Tomas

Journal:

Plasma Processes and Polymers

Year:

2016

Language:

english

File:

PDF, 2.75 MB

english, 2016

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